KSh 500.00
Description
FUNDAMENTALS OF MANAGEMENT ACCOUNTING
Fundamentals of Management Accounting covers the competencies required to maintain management accounts for business decisions. Competencies include: Identifying concepts used in management accounting, using appropriate techniques to estimate business costs, Accounting for different business costs, applying costing methods in determining the cost of a product or service, preparing income statements using marginal costing and absorption costing techniques, applying break-even analysis in business decision making and preparing budgets for management decisions making.
LEARNING OUTCOMES
- Identify concepts used in management accounting
- Use appropriate techniques to estimate business costs
- Account for different business costs
- Apply costing methods in determining the cost of a product or service
- Prepare income statements using marginal costing and absorption costing techniques
- Apply break-even analysis in business decision making
- Prepare budgets for management decisions making
CONTENT:
- Identify concepts used in management accounting
- Definitions of key terms:
- Cost
- Cost unit/object
- Cost accounting
- Cost accountant
- Management accounting
- Management accountant
- Cost centre
- Profit centre
- Responsibility centre
- Role of Management Accounting in decision making
- Users of Management accounting information
- Executives
- Production managers
- Sales managers
- Employees
- Difference between management accounting and financial accounting
- Relationship between cost accounting and management accounting
- Limitations of management accounting
- Cost control vs cost reduction
- Definitions
- Advantages of cost control
- Differences between cost control and cost reduction
- Selection of an ideal cost accounting system
- Definition of cost accounting system
- Factors to be considered in designing an ideal cost accounting system
- Professional ethics for management accounting
- Competence
- Confidentiality
- Integrity
- Credibility
- Cost classification:
- Definition of cost classification
- Purpose of cost classification
- Bases of classification
- Functions
- Behaviour
- Nature of expense
- Relation to cost centre or cost unit
- Time
- Costs for management decision making
- Nature of production or process
- Definitions of key terms:
2. Use appropriate techniques to estimate business costs
- Introduction to cost estimation
- Definition of cost estimation
- Purpose of cost estimation
- Methods of cost estimation:
- Non-mathematical methods;
- Accounts Analysis method;
- High-Low method;
- Industrial Engineering method
- Mathematical methods;
- Scatter graph method;
- Simple linear regression
3. Account for different business costs
- Accounting for materials and inventories
- Objectives of material control
- Essential requirements of material control system
- Centralised and decentralised purchasing:
- Definitions
- Advantages
- Disadvantages
- Periodic inventory system
- Perpetual inventory system
- Stores ledger card
- Definition of a store ledger card
- Methods of preparation
- FIFO
- LIFO
- Weighted average methods
- Determining optimal stock levels
- Stock levels and its control
- Factors influencing stock levels
- Relevant costs for inventory management:
- Purchase
- Ordering
- Holding/carrying
- The Economic Order Quantity (EOQ)
- Definition
- Assumptions
- Determination
- Accounting for labour
- Factors influencing wages
- Methods of labour remuneration:
- Time rate
- Piece rate
- Bonus schemes (individual and Group)
- Labour turnover
- Accounting for overheads
- Definition
- Classification:
- Nature
- Function
- Element
- Behaviour
- Overhead allocation, apportionment and reapportionment
- Factors to be considered when apportioning overheads
- Methods of overheads distribution:
- Primary
- Secondary
- Absorption of overheads
- Definition
- Methods of overheads absorption
- Factors to consider in selection overhead absorption rates
- Over/under absorption of overheads
- Definition
- Causes
- Computation
4. Apply costing methods in determining the cost of a product or service
- Job order costing
- Definition
- Features
- Advantages
- Limitations
- Costing
- Batch costing
- Definition
- Features
- Applications
- Costing
- Process costing (excluding work in progress, joint and by-products)
- Definition
- Features
- Applications
- Differences between job costing and process costing
- Losses (Normal loss, abnormal loss/gain)
- Preparation of process accounts
- Service costing
- Definition
- Features
- Costing
5. Prepare income statements using marginal costing and absorption costing techniques
- Differences between marginal costing and absorption costing
- Features
- Merits/demerits
- Limitations
- Comparative income statements
- Reconciliation statement
- Difference in stock valuation
- Over/under absorbed overheads
- Preparation of the statement
6. Apply break-even analysis in business decision making
- Introduction to cost volume profit (C-V-P) analysis
- Objectives of C-V-P analysis
- Assumptions/Limitations of C-V-P analysis
- Break-even chart
- Profit-volume chart
- Definition
- Derivation
- Single product C-V-P analysis
- Applications of marginal costing in decision making:
- Make/buy decisions
- Continue/discontinue a product
- Choice of a product where limiting factor exists
- Acceptance of a special offer
- Overriding considerations to the above decisions
7. Prepare budgets for management decisions making
- Definition of terms:
- Budget
- Budget centre
- Budget bias(slack)
- Budget manual
- Essential features of a budget
- Objectives of the budgets
- Limitations of the budgets
- Difference between forecasts and budgets
- Classification of budgets
- Classification based on time:
- Long-term budgets
- Short-term budgets
- Classification based on nature of expenditure and receipts:
- Capital budget
- Revenue budget
- Classification based on functions
- Sales budget
- Production budget
- Materials cost budget
- Materials purchase budget
- Cash budget
- Classification based on capacity
- Fixed budgets
- Flexible budgets
- Preparation of budgets
- Functional budgets
- Fixed and flexible budgets
- Classification based on time: